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Product Details

Leggos Fresh Ricotta Spinach Agnolotti with parmesan Made with 100 Australian wheat Contains no artificial colours or flavours and has a good source of protein Serves 4 and ready in 5 mins

With no added preservatives no artificial colours or flavours we blend creamy ricotta with spinach and aged parmesan to make our fresh pasta Delicious served with our Leggos fresh Napoli sauce or Bolognese sauce
Health Star Rating is 3.5

Ingredients

Flour (51%) (Wheat Flour, Durum Wheat Semolina), Water, Ricotta Cheese (11%) [Milk Solids, Salt, Food Acid (Citric)], Breadcrumbs (wheat Flour, Yeast, Sugar, Salt, Canola Oil), Egg, Canola Oil, Spinach (3%), Butter (contains Milk), Parmesan Cheese (2%) (contains Milk), Salt, Yeast Extract, Natural Flavour (contains Milk), Nutmeg.

Allergen

Contains: Egg,Gluten,Milk
May contain: No Artificial Coloursor Flavours No Added PreservativesGood Source of Protein Made with 100% Australian Wheat

Nutrition Information

Servings Per Package: 4
Serving Size: 157.50g
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • 2000kJ
  • 937kJ
  • Protein
  • 19.9g
  • 9.3g
  • Fat, Total
  • 11.3g
  • 5.3g
  • – Saturated
  • 4.1g
  • 1.9g
  • Carbohydrate
  • 70.4g
  • 32.9g
  • – Sugars
  • 2.6g
  • 1.2g
  • Dietary Fibre
  • 6.2g
  • 2.9g
  • Sodium
  • 869mg
  • 406mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Directions

Contains Milk, Egg and Wheat
Storage Instructions: Refrigerate at 0° to 4°C.

Health and Product Warnings

n/a
Disclaimer:
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